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Click through to read the full article by Nikos Fotakis from Neos Kosmos. The idea was to make use of the liquid removed from the concentrated juice, tons of water from carrots, apples, pears, grapes, sugar juice and even tomatoes – virtually any fruit – that would be otherwise thrown away. “How good good it be to make water out of this particular fraction? Drinking juice was a good idea, why not drinking water from fruit and vegetables?” The seed was sown. But from inception to actually putting an idea into action, it is a different process. Read the full story here....

Click here to read the full article by Live Kindly. The word is out - People are talking and spreading the word about how AquaBotanical is harvesting nature's hidden water. "Award-winning Australian beverage brand Aqua Botanical has developed what may be the world’s first way to “grow water,” unlocking a sustainable and renewable source from everyday fruit and vegetables." Click here to read the full article by Live Kindly.  ...

Here at AquaBotanical we are lucky enough to be involved in a variety of events & meet the most fabulous people! Last week we sponsored the Napoleon Perdis 'The Masterclass' in Canberra, getting some serious one on one time in the chair with Napoleon's creative and elite team members who were sharing their trade secrets on knowing your face shape, traditions of ancient Egyption make up artistry and how to understand new makeup trends. 💄Thanks again for having us! #NapoleonPerdis #Makeup #Fabulous#AquaBotanical #Canberra #Fashion...

Young guns of the cooking world, selfie game on point guys 🙌🏽 Great to be a part of an incredible event! #malmeiers #rhysconnell #repost 🍴🐖Sharing the joys of eating pork 🐖🐖with #malmeiers and #rhysconnell 'Thank you' David Thompson your culinary efforts were appreciated. Grilled pork cheek salad, Cured Pork fritters, 🦐 Prawns spicy pork crunchy rice cakes, Duck eggs, pineapple curry of pork. Cook with it, write with it, ❤️ it. Well done tonight team Porkstars. 10/10 event. Outasight. #porkstars#australianpork #chefsoninstagram#foodwinepopup #sepia #culinary #sydneylife#longchim #mitchabouttown #kylieporklady#thaifoodporn #longchimsydney #chefslife🔪 📷: @foodcompanion...

"The more I sit, watch, listen and absorb this hectic world we live in, the more I see we are losing our connection to what really matters, focusing on "things" instead of what’s truly important. There was once a time when your best friend was a dog, short shorts were cool (still cool by the way) and there were only two potato varieties: dirty and washed. No one had allergies, you didn’t know anyone who had passed from cancer and no child ever went hungry. Granted, things have to change, but you have to wonder: is ‘progress’ really progress, or are we moving forward at a such a rapid pace that the art to live has become a blur, just for the sake of moving forward?" - Jason Roberts Image: Sami Johnson Read more on Jason's blog post The Lost Art of Living http://www.chefjasonroberts.com/blog/the-lost-art-of-living . . . #ChefJasonRoberts #JasonRoberts #AquaBotanical #Connection #Life #RealLife #Healthy #Nurtition #TheArtofLiving #Nurture #Australia...

AquaBotanical has joined Indian and international scientists and researchers to offer solutions for India’s water shortage. Dr. Bruce Kambouris is at the VSI International Conference 2016 explaining how our process of extracting water can be applied to the existing sugar cane production here in India, with the prospect of supplying pure drinking water that is sustainable and readily available! 👏🏼 #excitingtimes #india #sugarcane #aquabotanical...