Food & Beverage

The world's first Water Sommelier Martin Riese loves his water, telling us "you should value water more than gas. When there's no more water try to drink your gas." Our thoughts exactly! AquaBotanical water is truly sustainable as it grows in the fruit and vegetables we use for food. Farmers are now able to efficiently utilise their fruit and vegetables by producing fruit juice and #Aquabotanical water in parallel. #innovation #watersommelier #martinriese...