Events

Our very own Monika celebrated #InternationalWomensDay with Game Farm for #WomenInFood 🍴🍷 Fourth (yes fourth) and personal favourite course was pan roasted Duck Breast and confit Duck Leg bolognese with roasted autumn beetroot and Cavalo Nero. Served of course with #AquaBotanical and Hungerford Hill Wines 2015 Tumbarumba Pinot Noir 👌🏽#GameFarm...

Young guns of the cooking world, selfie game on point guys 🙌🏽 Great to be a part of an incredible event! #malmeiers #rhysconnell #repost 🍴🐖Sharing the joys of eating pork 🐖🐖with #malmeiers and #rhysconnell 'Thank you' David Thompson your culinary efforts were appreciated. Grilled pork cheek salad, Cured Pork fritters, 🦐 Prawns spicy pork crunchy rice cakes, Duck eggs, pineapple curry of pork. Cook with it, write with it, ❤️ it. Well done tonight team Porkstars. 10/10 event. Outasight. #porkstars#australianpork #chefsoninstagram#foodwinepopup #sepia #culinary #sydneylife#longchim #mitchabouttown #kylieporklady#thaifoodporn #longchimsydney #chefslife🔪 📷: @foodcompanion...

“Fab food from the fab chefs at the Melbourne's MCEC. Wow, Executive chef Peter Haycroft, Joseph Goodman and his team deserved all the praise. A bespoke Port Phillip Bay seafood inspired lunch for all the chefs. Bravo. We couldn't have done it without you. In 5 years our sea urchin, scallops, sardine fishermen will be gone. I found out "they all" really enjoy the fine things in life including good seafood and beer. Cheers and good health. 🍴🍻🍺🍺#portphillipbayscallops #seaurchin #aussieseafood #sardines #Melbourne chefs #chefsoninstagram #chefslife #cleanseas #goodgrubhub #aquabotanical 📷: Food Companion Magazine...

"Not a shopfront, but by far the most exciting find in my opinion at the Vegan Festival. Aqua Botanicals are revolutionising the way we hydrate ourselves, minimizing the impact on the planet at the same time. The world’s first water sourced entirely from fruit and vegetables, they produce fresh water from filtering and mineralising the aqueous liquid from the leftover juice concentrate discarded by juice producers. Whilst I am not a fan of buying water due to the impact of the bottled water industry on the environment, I dislike more my family consuming the fluoride found in Adelaide tap water. AB’s water comes in recyclable glass bottles and is doing a favour to the environment, so it’s our water of choice now and you can discover their full story online." Check out her blog here: http://ow.ly/hyF5306fGSc So glad you discovered us! 💦 🍃 The Anicca Way 🌎 #veganfestival #adelaide #aquabotanical #theaniccaway...